MODE OF ACTION: Copper Oxychloride is a protectant fungicide/bactericide which prevents infection on plants by interfering with the enzyme system of spores and mycelium, a process which is usually irreversible. It forms a chemical barrier against fungal attack.

APPLICATION RATES

Crop	Disease	Rate	Method of application
Rose	Botrytis	Foliar spray 2.5Kg/ha in 1000L of water (50g/20L water)	The first application before infection, when the weather is favourable to development of diseases, apply the following applications on a 7-10 day interval period. Maximum 3 applications per season.
French beans, Runner beans, Common beans	Angular leaf spot, Bean rust
Tomato, Potato	Early & late blight
Coffee	Coffee berry diseases (CBD)	Foliar spray 7.7Kg/ha in 1000L of water (140g/20L water)	As a preventive fungicide, start spraying before the rains and continue during the rainy season in spray interval of 3-4 weeks
Coffee	Coffee leaf rust	Foliar spray 3.8Kg/ha in 1000L of water (70g/20L water)

APPLICATION TIMING: Apply GREEN COP^® 500WP when weather conditions favour disease development. Repeat application every 7-10 days.

APPLICATION TECHNIQUE: Apply GREEN COP^® 500WP by foliar spraying or through fertigation. Ensure adequate coverage of the crop foliage whenever spraying.

PREPARATION OF SPRAY MIXTURE: Fill spray tank with half the amount of required water. Add required amount of GREEN COP^® 500WP and fill the water to the required level. Agitate to ensure thorough mixing. Use the mixture on the same day of preparation.

PHYTOTOXICITY: GREEN COP^® 500WP is non-phytotoxic when used as recommended.

RE-ENTRY PERIOD: DO NOT enter treated areas during the restricted-entry interval of 12hours. When entry is necessary before drying of spray deposits, proper protective gears should be used.

Active ingredient	Copper Oxychloride 500g/Kg
Diseases	Rust, Leaf spots, Early & Late blight, Botrytis, Coffee Berry Disease (CBD)
Rate/Ha/20L	2.5kg (50g)
Crops	Ornamentals, Edible Crops